Fresh and Frozen Scallops
Direct Supply From Vessel
Dynamic Packaging
Wild Caught and Farm Raised
Hand Shucked
Only The Very Finest Chef-Grade Fresh Sea Scallops
At Raw Seafoods, scallops are more than a product line. They represent our commitment to quality without compromise. We work closely in a passion-driven, collaborative, and strategic partnership with the finest scallop boats and key offloading partners to provide you with the very best scallops the ocean has to offer. We never settle for anything less.
Sourced From the Cold, Clean Waters of the North Atlantic
Our wild sea scallops are harvested from the pristine fishing grounds of the North Atlantic, including the waters off Georges Bank and the Gulf of Maine. These regions are globally recognized for producing scallops with exceptional size, sweetness, and texture.
By working directly with vessel owners and captains, we maintain full visibility from catch to customer. This direct supply model ensures peak freshness, consistent sizing, and uncompromising quality standards every step of the way.
Ideal for fine dining restaurants, high volume foodservice operations, and premium seafood retail counters.
From vessel to customer, built around quality
Raw Seafoods sources wild-caught scallops through trusted primary resources, including direct access to the New Bedford auction, one of the most active seafood ports in the Northeast. Our Procurement team is on-site early in the morning, working close to the source to secure product that meets our customers’ exact needs.
From vessel offload to careful handling, packing, and shipping, our process is built around quality, consistency, and flexibility. Whether the customers need all-natural scallops or phosphate-free options, we have the sourcing relationships, processing capabilities, and product knowledge to help spec the right program. Our scallops are packed in gallon cans under two distinct brands, giving customers reliable options based on their product requirements, menu applications, and operational preferences.
All-Natural
Our Raw Seafoods scallops are wild-caught and all natural, sourced with care and packed to deliver clean flavor, dependable quality, and broad application versatility. With access to regional Northeast supply and direct sourcing channels, we can support customers with scallop programs built around their specifications.
Phosphate free
Sealuxe is our phosphate-free scallop brand, packed for customers looking for a clean-label scallop option with dependable performance. Sourced through the same trusted channels as our all-natural scallops, Sealuxe offers a phosphate-free solution backed by Raw Seafoods’ procurement, handling, and packing expertise.